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Tag Archives: traditional chinese medicine

Food Color and Nutrition

By admin | Published March 2, 2020

In Chinese medical theory, food is considered medicine. Food has qualities and functions biochemically and energetically that target specific organs. Not only that, but the action a particular food takes to benefit that organ in terms of taste, color and temperature is what is included in Five Element theory. Food has a relationship to both the natural elements as well as the organs in the body and balances the elements of fire, earth, metal, water and wood to healthy, generating cycles.… Read the rest

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More than Needles: 6 TCM Therapies You May Never Have Heard of

By admin | Published June 10, 2013

Most people know that one way to feel better is with acupuncture needles.  You go to your acupuncturist feeling bad.  I put in a few needles.  You leave feeling lighter, energized, more pain-free.

Using acupuncture needles to heal is part of a broader medical system called Traditional Chinese Medicine (TCM).  By observing body systems and the links between symptoms, TCM developed a medical philosophy about the flow of Qi, or life force.  … Read the rest

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